• Supplement Facts

  Serving Size 4 vegetarian capsules Servings Per Container 30 Amount Per Serving Glucosamine sulfate 2KCI (derived from corn) 2000 mg Methylsulfonylmethane (MSM) 1000 mg Black tea theaflavins decaffeinated extract (leaf) [standardized to 12% TF2a fraction (52.8 mg), along with TF-1, TF2b and TF3 theaflavin fractions] 440 mg AprèsFlex® Indian frankincense (Boswellia serrata) extract (gum resin) [std. to 20% 3-O-acetyl-11-keto-ß-boswellic acid (AKBA) (20 mg)] 100 mg Boron (calcium fructoborate as patented FruiteX B® OsteoBoron®) 1.5 mg Other ingredients: vegetable cellulose (capsule), microcrystalline cellulose, vegetable stearate, silica. AprèsFlex® is a registered trademark of Laila Nutraceuticals exclusively licensed to PL Thomas – Laila Nutra LLC. U.S. Patent No. 8,551,496 and other patents pending. FruiteX B® and OsteoBoron® are registered trademarks of VDF FutureCeuticals, Inc. U.S. Patent No. 5,962,049.

  Dosage and Use

  Take four (4) capsules (two capsules in the morning and two capsules in the afternoon) with food, or as recommended by a healthcare practitioner.

  Warnings
  • KEEP OUT OF REACH OF CHILDREN
  • DO NOT EXCEED RECOMMENDED DOSE
  • Do not purchase if outer seal is broken or damaged.
  • When using nutritional supplements, please consult with your physician if you are undergoing treatment for a medical condition or if you are pregnant or lactating.

ArthroMax® with Theaflavins & AprèsFlex® provides bioactive theaflavin fractions, along with MSM(methylsulfonylmethane), which contains sulfur components that are critically important in maintain­ing comfortable joint function. It also contains FruiteX B® OsteoBoron®, a patented form of boron identical to natural plant forms found in food. Considered more bioavail­able than other forms of boron, FruiteX B® OsteoBoron® also supports healthy bones and joints. Inflammatory reactions are regulated by a series of "cytokines" produced in the body. Normal aging results in an unfavorable balance of these cytokines that contributes to persistent inflammatory conditions. Studies have shown that a special fraction found in black tea suppresses proinflammatory cytokines at the genomic level. Scientists have found that these com­pounds called theaflavins uniquely downregulate the expression of genes associated with inflammatory cytokines.